Baked Amarillos – Plantains

I bought some green Plantains intending to fry up in butter, but never got around to it. Before long they were yellow, then I thought, may as well wait until they are black/ripe and try ’something’ new.

This one surprised me on how simple and tasty it was. Little sweet for me, but reminded me of baked apples!

2 Tbs Butter, melt. ; More butter wouldn’t hurt anything.
1 tsp Cinnamon
2 Plantains

Place plantains on baking sheet or oven safe frying pan, peal a top strip off the top and open airspaces along the sides not breaking skin. Put a slit down the middle half way into the plantains.
Mix butter and cinnamon and pour into slit and over top.

Preheat oven to 400F and bake for 30 Minutes.

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